The 250g stone oven part-baked half ciabatta are packed by 2 and weigh approximately 125g each. The highly hydrated and fermented dough, extra virgin olive oil and stone oven part-bake gives it that honeycombed crumb and delicate scent.

This gourmet bread is ideal for making tasty sandwiches or to accompany a salad.

Features:

• Perfect for sandwiches or to accompany a salad
• Suitable for vegetarians
• Contains gluten
• Contains wheat
• Suitable for home freezing